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Clockwise from the bottom:

1. Open-sandwich accompanied with rare smoked beef roast, condiments and drop of mayonnaise at the top – simply fresh and filling. The best thing is that all dishes served in Royal Copenhagen tableware plus they always have a set-lunch which includes your selection of appetizer, main course and dessert of the day (Royal Copenhagen – Takashimaya Department Store 2nd level – Singapore)

2. Macha Parfait, Anmitsu, Sakura ice cream and Tofu cheesecake (all from Sun and Moon Dining – The Wheelock Place or the Chijmes – Singapore). Macha was good – not too sweet not too heavy just nice. Anmitsu was next – Ask for extra jelly and you will beg for moreeee. Sakura ice cream was one of the best here – I think this will only be served during Sakura season in Japan. It had a delicate scent of sakura and pretty in pink. Last one, tofu cheesecake that served in a birdcage; or shall we call it tofucage? hehehe. Very soft, tender, just like a tofu (but it is a cheesecake!!!)